Are pork fish edible

Yes, pork fish, known scientifically as Bodianus spp., are edible and are sometimes consumed in certain regions. However, they are not widely sought after as a food source compared to other fish. Their flesh can be firm and flavorful, but proper preparation is essential to ensure they are safe to eat, as some species may contain toxins or be less palatable. Always check local guidelines and practices regarding the consumption of specific fish species.