What is it called when someone gets sick from eating food contaminated with germs?

When someone gets sick from eating food contaminated with germs, it is called foodborne illness or food poisoning. This condition can result from bacteria, viruses, parasites, or chemical substances present in the contaminated food. Symptoms often include nausea, vomiting, diarrhea, and abdominal cramps. Prevention involves proper food handling, cooking, and storage practices.