Folate, also known as vitamin B9, is a water-soluble vitamin that plays a crucial role in DNA synthesis, cell division, and overall growth and development. It is particularly important during periods of rapid growth, such as during pregnancy and infancy. Folate is found in various foods, including leafy greens, legumes, and fortified cereals, and is essential for preventing neural tube defects in developing fetuses. It is often recommended for women of childbearing age to ensure adequate intake.
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