How many fries per person?

The number of fries per person typically depends on the context, such as whether they're a side dish or a main item. A general guideline is about 4-6 ounces of fries per person as a side, which translates to roughly 100-150 grams. For larger gatherings or if fries are a main feature, you might consider doubling that amount. Adjust based on your guests' appetites and the overall menu.