What is caffer corn?

Caffer corn, also known as "African horned cucumber" or "Kiwano," is a fruit native to Africa that is characterized by its spiky orange or yellow skin and bright green, jelly-like flesh. It is not a true corn but rather a member of the cucumber family. The fruit has a mildly sweet and tart flavor, often compared to a blend of banana, cucumber, and kiwi. Caffer corn is rich in nutrients and is often eaten fresh or used in salads and beverages.