Yes, women did own and operate taverns in the late 1800s to early 1900s, although it was relatively uncommon due to societal norms that typically restricted women's roles. Some women ran taverns as a means of economic survival, especially if they were widowed or single, while others inherited these establishments from family members. These women often faced significant challenges, including legal restrictions and societal stigma, but they played a crucial role in the hospitality industry during that era.
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