Which plants did the Incas use for medicine?

The Incas utilized a variety of plants for medicinal purposes, including coca leaves, which were used to alleviate pain and fatigue. They also employed the sap of the chuchuhuasi tree for its anti-inflammatory properties and the leaves of the muña plant for digestive issues. Additionally, they used other herbs like aloe and various roots for treating ailments and promoting overall health. These traditional practices highlight the Incas' deep knowledge of local flora and its therapeutic benefits.