Eating sour fresh cream can potentially make you ill if it has gone bad or if you are sensitive to dairy products. Sour cream is fermented, which gives it a tangy taste; however, if it has an off smell, unusual texture, or is past its expiration date, it may contain harmful bacteria. If you're lactose intolerant or allergic to dairy, consuming even fresh sour cream can lead to digestive issues. Always check for signs of spoilage before consuming.
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