Growing crops among native plants instead of on cleared land?

Growing crops among native plants, a practice known as agroforestry or permaculture, promotes biodiversity and enhances ecosystem health. This approach can improve soil quality, enhance water retention, and provide habitat for beneficial insects and wildlife. Additionally, it reduces the need for chemical fertilizers and pesticides, leading to more sustainable agricultural practices. By integrating crops with native vegetation, farmers can create resilient systems that adapt better to climate change and environmental stresses.