The amount of oil used to roast 38 chickens can vary based on the cooking method and recipe. For instance, if using a deep fryer, you might need approximately 3-4 gallons of oil for that many chickens. If roasting in an oven, the oil usage could be significantly less, perhaps around 1-2 cups total for seasoning and moisture. Ultimately, the exact quantity depends on the specific roasting method employed.
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