What is a bismark steak?

A Bismarck steak is a type of dish that typically features a beef steak topped with a fried egg and sometimes served with additional garnishes like onions or sauce. It's named after the German chancellor Otto Von Bismarck and is often associated with hearty, traditional German cuisine. The combination of the rich steak and the creamy yolk of the egg makes it a popular choice for those seeking a filling meal.