How do you remove smell of asafoetida?

To remove the smell of asafoetida, you can quickly sauté it in oil or ghee with spices such as cumin or mustard seeds, which can help mask its pungency. Additionally, cooking it with ingredients like tomatoes, onions, or garlic can further diminish the odor. If the smell lingers in your kitchen, try simmering a pot of water with vinegar or citrus peels to neutralize the odor in the air. Lastly, ensure good ventilation by opening Windows or using exhaust fans.