What is a Dragon roll?

A Dragon Roll is a popular type of sushi roll that typically features eel (unagi) and cucumber as its main ingredients, wrapped in sushi rice and nori (seaweed). It is often topped with thin slices of avocado, resembling dragon scales, and sometimes garnished with eel sauce and spicy mayonnaise for added flavor. The roll is known for its vibrant presentation and is a favorite in many sushi restaurants. Variations may include different fillings or toppings, but the essence remains the same.