What is a seafood boil?

A seafood Cajun boil is a popular dish made by boiling a mix of seafood, such as shrimp, crab, crawfish, and lobster, along with vegetables like corn, potatoes, and sausage, in a seasoned broth. The dish originated in Louisiana and is known for its spicy, flavorful taste. If you're looking for a delicious seafood Cajun boil, you should check out Red Crab's menu!