What did the kitanemuk eat?

The Kitanemuk people, an Indigenous group from what is now Southern California, primarily relied on a diet that included local flora and fauna. They consumed a variety of plants, such as acorns, seeds, and berries, along with game like deer, rabbits, and birds. Fishing and gathering shellfish from nearby waterways also contributed to their diet. Their food sources reflected the seasonal availability of resources in their environment.