What is the name of Grass cut and dried for fodder?

The grass that is cut and dried for fodder is commonly referred to as "hay." Hay is typically harvested during the growing season when grasses are at their peak nutritional value, then dried and stored for use as animal feed, particularly for livestock such as cattle, horses, and sheep. Properly made hay retains essential nutrients and provides a vital food source during times when fresh forage is not available.