What is ladoab?

Ladoo (or laddu) is a traditional Indian sweet made from various ingredients, often including flour, sugar, and ghee (clarified butter). They are typically shaped into round balls and come in many varieties, such as besan ladoo (made from chickpea flour) and boondi ladoo (made from tiny fried chickpea flour droplets). Ladoos are commonly prepared during festivals, celebrations, and religious ceremonies, symbolizing joy and festivity. Their rich flavor and delightful texture make them a popular treat across India and beyond.