What is the name of an African crop exported during the triangular trade?

One significant African crop exported during the triangular trade was sugar. While sugar was primarily produced in the Caribbean and Brazil, it was a crucial commodity in the trade network that linked Africa, Europe, and the Americas. The demand for sugar fueled the transatlantic slave trade, as enslaved Africans were forced to work on plantations to meet this demand. Other crops, like cotton and tobacco, also played roles in the broader trade dynamics.