Apple cider is a beverage made from pressed and fermented Apples, typically served cold or at room temperature. Mulled Apple cider, on the other hand, is Apple cider that has been heated and spiced with ingredients like cinnamon, cloves, and nutmeg, often served warm. The addition of spices and the heating process give mulled Apple cider a comforting, aromatic flavor profile, making it popular during colder months.
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