Temperature change can significantly impact agricultural practices by altering growing seasons, crop yields, and pest dynamics. Warmer temperatures may extend growing seasons in some regions, allowing for more crop cycles, while in others, extreme heat can lead to reduced yields and increased water stress. Additionally, shifts in temperature can affect the prevalence of pests and diseases, requiring farmers to adapt their pest management strategies. Overall, these changes may necessitate adjustments in crop selection, irrigation practices, and farming techniques to ensure sustainable production.
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