What is the purpose of a spice kitchen?

The purpose of a spice kitchen, often referred to as a "spice pantry" or "masala dabba," is to provide a dedicated space for storing and organizing various spices and seasonings used in cooking. This specialized area allows for easy access to ingredients, enhancing the efficiency and flavor of meal preparation. Additionally, a spice kitchen can help preserve the freshness and potency of spices by keeping them in a controlled environment, away from light and moisture.