What is roasted cod?

Roasted cod is a dish made from cod fish that has been seasoned and cooked in an oven until it reaches a flaky and tender texture. The fish is typically marinated or rubbed with herbs, spices, and sometimes olive oil to enhance its flavor. Roasting allows the cod to develop a slightly crispy exterior while keeping the inside moist. It is often served with various sides, such as vegetables, grains, or sauces, making it a versatile and healthy meal option.