Why could they not drink Champagne after the funeral of King George?

After the funeral of King George VI in 1952, the royal family refrained from drinking Champagne as a sign of mourning and respect. Following a period of grief, the tradition of abstaining from celebratory drinks during mourning periods was observed, reflecting the somber mood surrounding the event. This practice underscores the importance of honoring the deceased and adhering to royal customs during times of loss.