Are moraiyu rice used in navratri?

Yes, moraiyu rice, also known as "samak rice" or "barnyard millet," is commonly used during Navratri, particularly in fasting meals. It's considered a suitable grain for those observing the fast, as it is gluten-free and easy to digest. Moraiyu rice can be prepared in various dishes, such as khichdi or pulao, and is often paired with vegetables or yogurt. Its nutritional benefits make it a popular choice for devotees during this festival.