Can you put pectin in whipped cream?

Yes, you can add pectin to whipped cream, but it may not be necessary. Pectin acts as a thickening agent and can help stabilize the whipped cream, making it hold its shape longer. However, using pectin may alter the texture slightly, so it's essential to use it in moderation. If you want to achieve a stable whipped cream, consider using powdered sugar, which often contains cornstarch, or commercial stabilizers designed for whipped cream.