When different varieties or breeds are mated with one another?

When different varieties or breeds are mated with one another, the process is known as hybridization. This can lead to offspring that exhibit a combination of traits from both parent varieties, potentially resulting in enhanced characteristics such as improved growth, disease resistance, or adaptability. Hybridization is commonly used in agriculture and animal breeding to create new varieties that meet specific needs or preferences. However, it can also lead to genetic dilution or loss of unique traits in purebred populations.