Examples of Fusion cuisine in Australia?

Fusion cuisine in Australia often blends traditional Australian ingredients with influences from various cultures, leading to unique dishes. A popular example is the use of native Australian ingredients, such as kangaroo or wattleseed, in Asian-inspired dishes like kangaroo sushi or wattleseed pancakes. Another example is the incorporation of Mediterranean flavors in classic Aussie barbecue, such as marinated lamb with tzatziki. These innovative combinations reflect Australia's multicultural society and its diverse culinary landscape.