"Biriulki" is a term that refers to a traditional Belarusian dish made from potatoes, typically baked or fried, and often served with sour cream or other toppings. It can also be associated with various regional variations, showcasing the versatility of potatoes in Belarusian cuisine. The name itself may derive from local dialects or cultural influences, emphasizing the significance of potatoes in Belarusian food culture.
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