Scavengers and decomposers play crucial roles in ecosystems by breaking down dead organic matter and recycling nutrients back into the soil. Scavengers, like vultures and hyenas, consume carcasses, while decomposers, such as fungi and bacteria, further break down the remaining organic material at a microscopic level. This process helps maintain the balance of the food web, ensuring that nutrients are available for primary producers, which in turn support herbivores and higher trophic levels. By facilitating nutrient cycling, scavengers and decomposers enhance ecosystem resilience and health.
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