If I see a broken glass bottle in a food room, I would first ensure the area is clear of people to prevent injury. Next, I would put on gloves for safety and carefully pick up the larger pieces of glass, using a dustpan if available. After that, I would clean the area thoroughly to remove any small shards and dispose of the glass in a designated recycling or waste container. Finally, I would report the incident to the appropriate personnel to ensure the area is properly inspected and cleaned.
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