Dark roast coffee typically has a bolder, more intense flavor due to the longer roasting time, which brings out deeper, smoky notes. In contrast, light roast coffee retains more of the beans' original flavors, often featuring brighter acidity and fruity or floral notes. Ultimately, the perception of flavor can vary based on personal preference, as some people may prefer the complexity of light roasts while others enjoy the richness of dark roasts.
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