What is lites that you buy from a butcher?

"Lites" refers to a type of offal or organ meat, particularly the lungs of a slaughtered animal, often used in various cuisines. They are typically sold by butchers and can be prepared in various ways, such as being grilled, sautéed, or used in stews. Lites are considered a delicacy in some cultures and are known for their unique texture and flavor.