How has afternoon tea changed over time?

Afternoon tea originated in the early 19th century as a social event among the British aristocracy, serving as a light meal between lunch and dinner. Over time, it evolved from a simple meal of tea and bread to a more elaborate affair, featuring a variety of pastries, Sandwiches, and scones. Today, afternoon tea is enjoyed worldwide, often reflecting local customs and culinary traditions, and has become a more accessible experience in hotels and cafes beyond the traditional elite settings. The emphasis has shifted from formality to inclusivity, making it a popular social gathering for people of all backgrounds.