Yes, Konkani Brahmins, particularly those from coastal regions, have a history of incorporating certain varieties of fish and seafood into their diet, despite traditional vegetarianism being prevalent in many Brahmin communities. This practice is often influenced by local customs and availability of resources. Fish and seafood are considered acceptable in some Konkani Brahmin households, especially in coastal areas where these foods are integral to the local cuisine. However, dietary practices can vary widely among individuals and families based on personal beliefs and regional influences.
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