In the 14th century, peasants primarily lived in rural areas, working as farmers and laborers. Their lifestyles were characterized by hard manual labor, often involving subsistence farming, where they grew enough food to feed their families but little for trade. Living in simple one-room homes made of wood or wattle and daub, they faced frequent hardships such as poor nutrition, disease, and the effects of feudal obligations to local lords. Despite these challenges, communities were often close-knit, with shared traditions and seasonal celebrations.
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