What food did they eat in medeival Baghdad?

In medieval Baghdad, the diet was diverse and influenced by various cultures due to the city's position as a major trade hub. Common foods included rice, bread, lentils, and vegetables, often seasoned with spices like cumin and coriander. Meat, particularly lamb and poultry, was also consumed, especially during festive occasions. Sweets made from dates, honey, and nuts were popular desserts, reflecting the region's agricultural abundance.