Who discovered marinades?

Marinades have been used for centuries across various cultures, so it's difficult to attribute their discovery to a single individual. The practice of soaking food in acidic mixtures, such as vinegar or citrus juice, likely originated independently in different regions as a method of preservation and flavor enhancement. Ancient civilizations, including the Egyptians, Greeks, and Romans, utilized marinades in their cooking, suggesting that the technique evolved over time rather than being discovered by one person.