Why did pineapple smiles like alcohol after some days?

PineApple can develop a smell similar to alcohol due to the fermentation process. When pineApples are left out for a few days, natural sugars in the fruit can ferment, resulting in the production of ethanol, which is the same compound found in Alcoholic Beverages. Additionally, the presence of yeast on the fruit's surface can accelerate this fermentation process. As a result, the pineApple may emit a scent reminiscent of alcohol as it overripes.