What is the difference between tomato and mango?

Tomatoes and mangoes differ primarily in their botanical classifications and culinary uses. Tomatoes are botanically classified as fruits but are often treated as vegetables in cooking; they are savory and commonly used in salads, sauces, and soups. Mangoes, on the other hand, are sweet tropical fruits known for their juicy flesh and are typically eaten fresh or used in desserts and smoothies. Additionally, tomatoes belong to the nightshade family, while mangoes are part of the cashew family.