Are tortillas and chapathi the same?

Tortillas and chapathi are not the same, although they are similar in that both are unleavened flatbreads. Tortillas are typically made from corn or wheat flour and are a staple in Mexican cuisine, while chapathi (or chapati) is made from whole wheat flour and is commonly found in Indian cuisine. Their preparation and texture can also differ, with tortillas often being softer and pliable, whereas chapathi tends to be slightly thicker and chewier.