How to cook ribs on the stove?

To cook ribs on the stove, first season the ribs with your preferred spices. Place the ribs in a large pot and cover them with water or broth. Bring the liquid to a boil, then reduce the heat to low and simmer the ribs for about 1-2 hours until they are tender. You can also add barbecue sauce or other seasonings during the cooking process for added flavor. Once the ribs are cooked, you can finish them off by searing them in a hot skillet or under the broiler for a crispy exterior. Enjoy your stove-cooked ribs!