What is pastry trolley?

A pastry trolley is a mobile cart or serving unit used in restaurants, bakeries, or hotels to display and serve a variety of pastries, desserts, and baked goods. Typically equipped with shelves or compartments, it allows staff to easily transport sweet treats to customers or dining areas. Pastry trolleys can enhance the dining experience by offering a visual display of desserts, often encouraging guests to choose items based on presentation. They are commonly seen in buffet settings or during special dessert service occasions.