What percent of cattle is organic?

One hundred (100) percent is the percentage that cattle are organic if they are not cloned, exposed to chemicals or synthetics, or genetically modified. All influences and inputs that affect the cattle must be non-chemical, non-genetically modified, local, non-synthetic and on-site. For example, organic-certified cattle receive no growth hormones even though they non-routinely may receive antibiotics in the event of illness.