How much does a restaurant owner in a large restaurant that works seven hours make in a year?

The annual income of a restaurant owner can vary widely based on factors like location, type of cuisine, and overall profitability. On average, a restaurant owner in a large establishment might earn between $50,000 to $150,000 a year, but this can increase significantly if the restaurant is highly successful. If the restaurant operates seven hours a day, it may indicate a limited service model, which could also influence the owner's earnings. Ultimately, the specific financial performance of the restaurant will determine the owner's salary.