A major benefit of the exchange of plants and animals, often referred to as the Columbian Exchange, was the introduction of new crops and livestock to different continents, which enhanced agricultural diversity and food security. For example, the introduction of crops like potatoes and maize to Europe and livestock such as horses to the Americas transformed diets and farming practices. This exchange also stimulated economic growth and population increases in various regions by providing new sources of nutrition. Ultimately, it fostered cultural exchanges and interconnected societies on a global scale.
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