What is the characteristic of filipino foods?

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1131665

2026-03-31 17:35

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Balut, soups, lots of fish and plenty of rice. Look for Lechon/Lechson depending on who is spelling it which is a spit roasted pig with very crispy or should that be rock hard skin. Adobo is also very widely consumed which is made with fried meat, soya sauce and vinegar.

They love to buy bread with sugar on it which I also really enjoy. Bananas, mango and coconuts are widely consumed as there are millions of trees throughout the islands.

America had a large influence on food during the early part of the 20th century so you will find grills and burgers, and following on from that the occasional Pizza place and even some curry houses.

Fast food is available such as Mcdonalds and KFC of course served with rice but the largest fast food company in the Philippines is Jollibee.

If you like deserts you will also find cake shops where you can buy a drink and a slice of cake and eat at a table.

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