Tropical monsoon crops are those cultivated in regions characterized by a distinct monsoon climate, featuring a wet and dry season. These crops thrive during the rainy season, benefiting from the abundant moisture, and include staples like rice, millet, and pulses. The monsoon's seasonal rains are crucial for their growth, while the dry season often requires irrigation strategies to sustain agriculture. Overall, tropical monsoon agriculture is vital for food security in many tropical countries.
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