How long will you hot smoke a 22 pound ham at 275 degrees?

To hot smoke a 22-pound ham at 275 degrees Fahrenheit, you should plan for approximately 15 to 20 minutes per pound. This means the total smoking time will be around 5.5 to 7 hours. It's essential to monitor the internal temperature, aiming for at least 140 degrees Fahrenheit for safe consumption. Using a meat thermometer is recommended to ensure accuracy.