What kind of crops grow in Oceania?

Oceania features a diverse range of crops, primarily influenced by its various climates and ecosystems. In tropical regions, staple crops like taro, yams, and sweet potatoes are common, alongside fruits such as bananas and coconuts. In temperate areas, crops like wheat, barley, and various fruits and vegetables are cultivated. Additionally, islands like Fiji and Samoa grow sugarcane and coffee, contributing to the region's agricultural diversity.