Volunteers serving alcohol at a special event must typically be trained in responsible alcohol service, which includes understanding the legal drinking age and how to identify and handle intoxicated guests. They should also check identification to ensure compliance with age restrictions and monitor consumption to prevent over-serving. Additionally, it's important for them to be familiar with the event's policies regarding alcohol service and to provide a safe environment for all attendees. Lastly, having a plan for managing any issues that arise related to alcohol consumption is essential.
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